High Quality SV-995 Neutral Silicone Sealant for Zambia Factory
Short Description:
Description SV – 995 neutral silicone sealant structure is a kind of one-component, construction curtain wall structure of room temperature curing glue, can be used in all kinds of curtain wall joints and waterproof seal, also can be used for all kinds of aluminum alloy, glass doors and Windows seal assembly Where to use 1.Curtain wall joints and waterproof seal 2.Aluminum alloy, glass doors and Windows seal assembly Key Features 1. 100% silicone 2. Easy to use 3. Waterproofing and...
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Description
SV – 995 neutral silicone sealant structure is a kind of one-component, construction curtain wall structure of room temperature curing glue, can be used in all kinds of curtain wall joints and waterproof seal, also can be used for all kinds of aluminum alloy, glass doors and Windows seal assembly
Where to use
1.Curtain wall joints and waterproof seal
2.Aluminum alloy, glass doors and Windows seal assembly
Key Features
1. 100% silicone
2. Easy to use
3. Waterproofing and weatherproofing
4. Fast curing speed, high strength
5. 12.5% movement capability
Technical data sheet
| Test standard | Test project | Unit | value |
| Before curing——25℃，50%R.H. | |||
| GB13477 | Flow, sagging or vertical flow | mm | 0 |
| GB13477 | surface drying time（25℃，50%R.H.） | min | 30 |
|
GB13477 |
Operating time | min | 20 |
| Curing time（25℃，50%R.H.） | Day | 7-14 | |
| Sealant curing speed and operating time will have different with different temperatures and temperature, high temperature and high humidity can make sealant curing speed faster, rather low temperature and low humidity are slower.21 days after curing——25℃，50%R.H. | |||
| GB13477 | Durometer Hardness | Shore A | 40 |
| GB13477 | The ultimate tensile strength | Mpa | 0.8 |
| GB13477 | Movement capability | % | 12.5 |
Color
Black，White，Gray
Package
300ml in cartridge * 24 per box, 590ml in sausage *20 per box
Shelf life
12 months
Note
If you want the TDS or MSDS or other details, please contact with our sales person.
Induction hobs use a high-frequency magnetic field to produce an electric current in the metal pot. The current flowing in the metal pot produces resistive heating which cooks the food. No heat is directly generated by the hob itself – only the cookware is actually being heated up. As the cookware heats up, radiant heat from the bottom of the pot will warm the surface of the hob which can get quite hot after extended cooking times. To get more of a geek-fix see: https://en.wikipedia.org/wiki/Induction_cooker
In this fun geeky experiment, we boil a pot of water fairly quickly, so you’ll see the hob surface only gets slightly warm under the pot – so it is cool enough to touch and wipe clean.
For an added geeky bonus, we boil the pot of water with a piece of paper towel between the hob and the pot. After the pot is removed, the paper towel is unharmed.
For extra geeky points, some ice cubes are placed on the hob within the area of the magnetic field (the business region of the cooktop). They melt only slightly since the surface of the hob is still warmer than freezing, but they don’t cook. I drop them into the boiling water at the end to show they melt almost immediately (those weren’t stunt ice cubes).
One major advantage of induction cooking is how fast it can bring liquids up to temperature. The other is safety for children, as the cooking surface does not get blistering hot and cools quite rapidly after the hot cookware has been removed. Virtually all induction hobs have a child safety interlock.
Will this heat up the iron in your blood?
https://www.revisemri.com/blog/2006/mri-blood-iron-attraction
https://wiki.answers.com/Q/If_blood_contains_a_lot_of_iron_why_doesn’t_it_doesn’t_stick_to_magnets
* If YouTube breaks the 2nd link, try right-clicking it and opening it from the menu.
